10 - 14 May
The quantity of straw produced in anarea of cultivation and the economicpossibilities of transport determinethe location and the capacity of a processingplant.If the chosen location offers favourableclimatic conditions, straw which hasbeen pressed to bales can be storedin the open air. In wet areas strawshould be protected by a canvas clothor be stored inside under a roof.A good straw quality is only ensuredby bringing the straw immediately tothe appropriate storage. This has adecisive influence on the quality of thefinal product.
A distinctive feature of the KAHLfabric belt drier is the special, tightlywoven plastic fabric belt which fulfilstwo functions: Transport of theproduct to be dried ...
Waste products of vegetable origin areavailable all over the world, most ofwhich have not been recovered in thepast. These products are now savedto an increasing ...